Honduras RFA Alto de Los Santos
$15.20
Full body with a syrupy mouth feel. Notes of dried raisins and citrus with a pleasing acidity and clean finish.
- Certification: Organic, Rain Forest Alliance Certified
- Varietal: Bourbon, Catuai, and Caturra
- Roast: medium
- Region: Corquín, Copán, Honduras
- Process: fully washed and dried in the sun
- Harvest: November, March
- Soil: clay minerals
- Altitude (elevation): 1,400 – 1,650 meters
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