Uganda RFA Kapchorwa

Notes of cherry and oak, similar to a cabernet sauvignon with a hint of chocolate and an earthy quality.

  • Certification: Organic, Rain Forest Alliance Certified
  • Variety: Bourbon: SL14, SL28, and Blue Mountain      
  • Roast: dark
  • Region: Sipi, Kapchorwa District, Uganda
  • Grower: Sipi Falls Coffee Project
  • Process: fully washed and dried in the sun
  • Harvest: September-February
  • Soil: volcanic loam
  • Altitude (elevation): 1000 – 1900 meters

Uganda Organic RFA Kapchorwa 15+ Grainpro coffee is sourced from family owned farms located on the slopes of Mt Elgon in the Kapchorwa district, Uganda. The Sipi Falls coffee project, named after a trio of majestic waterfalls, was established in 1999 to strengthen quality coffee production in the region and create a sustainable income for farmers.   

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